Japanese Damascus Steel 8" Chef Knife

  • HANDMADE and RAZOR SHARP - Knives like these can only be made by hand. Sharpened to a 13 degree angle, this knife is extremely sharp, and will slice effortlessly through just about anything.
  • JAPANESE DAMASCUS STEEL - 67 layers of Japanese Damascus Steel - Extra hard VG10 core for durability and edge retention.
  • DISHWASHER SAFE - and very durable - The high quality steel combined with the military grade G10 Fiberglass handle makes the knife completely safe to wash in the dishwasher - Hand wash recommended for edge retention.

Due to incredibly high demand, please allow 2-4 weeks for delivery.

All prices are in US Dollars (USD)